Not all buttercreams are the same. Buttercreams are the largest type of frosting, and each offers a unique blend of texture, flavor, ingredients, modifications, and difficulty. This class will compare key characteristics to help you navigate this extensive category. By the end, you'll have a clearer idea of which frosting to choose—and maybe even discover a new favorite.

We will dive into the world of buttercream in this lecture style class. From method, to origin and all the practical uses, we will learn how vast the world of buttercream really is. I will whip up a few different batches and we will have a buttercream tasting and you will leave with the knowledge to create your favorite kind at home.

This class will be presented in the studio kitchen in the Cakery. You will learn tips and tricks that can be easily replicated at home. This demonstration style class will have time for questions while you watch a live cooking show. There will be sampling and you can bring bring your beverage of choice.

Class fees are non-refundable, but you may gift your seat away to a friend if for any reason you cannot attend. This class is designed for adults age 15+.